Decision Maker: Cabinet
Decision status: Recommendations Approved
Is Key decision?: No
Is subject to call in?: Yes
To consider the annual service plans for food
safety and health and safety enforcement services
Cabinet considered a report on the proposed food and health and safety service plans for 2020/21. The plans outlined the aims and objectives for the forthcoming year and evaluated the achievements of the past year.
Alternative options considered and rejected by Cabinet
Not to adopt the proposed service plans.
Resolved to adopt the proposed food and health and safety service plans for 2020/21.
Reason for the decision:
Local Authorities are required by the Food Standards Agency and the Health and Safety Executive to produce annual service plans for their food safety and health and safety services.
Report author: Fidelma Bahoshy
Publication date: 28/02/2020
Date of decision: 26/02/2020
Decided at meeting: 26/02/2020 - Cabinet
Effective from: 07/03/2020
Accompanying Documents: