Agenda item
To consider an application for a Review of the Premises Licence at Tony's Food and Wine, 149 High Street, Staines-upon-Thames
The Report of the Deputy Chief Executive is attached.
A procedure note which explains what happens at a Licensing Sub-Committee, follows.
Supporting documents:
-
Appendix A - Location Plan, item 2.
PDF 266 KB View as HTML (2./1) 11 KB -
Appendix B Plan, item 2.
PDF 56 KB
-
Appendix B Current licence, item 2.
PDF 232 KB View as HTML (2./3) 30 KB
-
Appendix C Application, item 2.
PDF 457 KB
-
Appendix C Exhibits, item 2.
PDF 4 MB
-
Appendix C Statement, item 2.
PDF 878 KB
-
Appendix D -Licensing Representation, item 2.
PDF 302 KB View as HTML (2./7) 60 KB
-
Appendix E – Representations from Child Employment from Surrey County Council, item 2.
PDF 188 KB View as HTML (2./8) 18 KB
-
Appendix F Surrey police rep redacted, item 2.
PDF 99 KB
-
Appendix F Tony's Food and Wine Op Fort Worth visit 16.04.2025 redacted, item 2.
PDF 39 KB
-
Appendix F Tony's compliance appendix 2 redacted, item 2.
PDF 172 KB
-
Appendix F Statement PC Fall appendix 3 redacted, item 2.
PDF 82 KB
-
Appendix F Statement PS Brady Appendix 4 (1), item 2.
PDF 38 KB
-
Appendix G - Extract from Statement of Licensing Policy, item 2.
PDF 1 MB View as HTML (2./14) 12 KB
-
Appendix H – Extract from National Guidance on Reviews, item 2.
PDF 1 MB View as HTML (2./15) 15 KB
-
Procedure for a Licensing Sub-Committee, item 2.
PDF 208 KB View as HTML (2./16) 43 KB